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Differences in the fatty acid composition of atrial and ventricular phospholipids of rat heart following standard and lipid-supplemented diets

✍ Scribed by Charnock, J.S.; Dryden, W.F.; McMurchie, E.J.; Abeywardena, M.Y.; Russell, G.R.


Book ID
122480226
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
528 KB
Volume
75
Category
Article
ISSN
1096-4959

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