Dietary Omega-3 Fatty Acid, Ratio of Omega-6 to Omega-3 Intake, Inflammation, and Survival in Long-term Hemodialysis Patients

✍ Scribed by Nazanin Noori; Ramanath Dukkipati; Csaba P. Kovesdy; John J. Sim; Usama Feroze; Sameer B. Murali; Rachelle Bross; Debbie Benner; Joel D. Kopple; Kamyar Kalantar-Zadeh

• Book ID: 114470540
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 361 KB
• Volume: 58
• Category: Article
• ISSN: 0272-6386
• DOI: 10.1053/j.ajkd.2011.03.017