✦ LIBER ✦

Dietary docosahexaenoic acid as a source of eicosapentaenoic acid in vegetarians and omnivores

✍ Scribed by Julie A. Conquer; Bruce J. Holub

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Reduced storage of dietary eicosapentaen

✍ R.J. Jandacek; E.J. Hollenbach; B.N. Holcombe; C.M. Kuehlthau; J.C. Peters; J.D. 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 788 KB

Enrichment of eicosapentaenoic acid and

✍ Tor-Chern Chen; Yi-Hsu Ju 📂 Article 📅 2000 🏛 Springer-Verlag 🌐 English ⚖ 563 KB

Oxidation stability of eicosapentaenoic

✍ H. Yoshii; T. Furuta; A. Yasunishi; Y. -Y. Linko; P. Linko 📂 Article 📅 1996 🏛 Springer Netherlands 🌐 English ⚖ 206 KB

Structural analysis of triacylglycerol f

✍ L. Cossignani; M. S. Simonetti; A. Neri; P. Damiani 📂 Article 📅 1999 🏛 Springer 🌐 English ⚖ 81 KB

Low doses of eicosapentaenoic acid, doco

✍ Hege Vaagenes; Ziad A. Muna; Lise Madsen; Rolf K. Berge 📂 Article 📅 1998 🏛 Springer-Verlag 🌐 English ⚖ 118 KB

Geometrical isomerisation of eicosapenta

✍ Svein A. Mjøs; Marianne Solvang 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 394 KB