𝔖 Bobbio Scriptorium
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Development and evaluation of a fermented cabrito snack stick product

✍ Scribed by G.H Cosenza; S.K Williams; D.D Johnson; C Sims; C.H McGowan


Book ID
117496550
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
122 KB
Volume
64
Category
Article
ISSN
0309-1740

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