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Determination of Tyrosine and Tryptophan in Proteins

โœ Scribed by Bencze, W. L.; Schmid, K.

Book ID
121205259
Publisher
American Chemical Society
Year
1957
Tongue
English
Weight
539 KB
Volume
29
Category
Article
ISSN
0003-2700

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๐Ÿ“œ SIMILAR VOLUMES

Simultaneous determination of tyrosine a
Simultaneous determination of tyrosine and tryptophan residues in proteins by second-derivative spectroscopy
โœ Luigi Servillo; Giovanni Colonna; Ciro Balestrieri; Raffaele Ragone; Gaetano Ira ๐Ÿ“‚ Article ๐Ÿ“… 1982 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 449 KB

The mutual interference between the second-derivative bands of tyrosine and tryptophan in proteins has been evaluated in terms of the ratio r between two peak-to-peak distances. The r values have been found to be well related, although not linearly, to the tyrosine/ tryptophan ratio in both model co

Statistical determination of the average
Statistical determination of the average values of the extinction coefficients of tryptophan and tyrosine in native proteins
โœ Henryk Mach; C.Russell Middaugh; Randolph V. Lewis ๐Ÿ“‚ Article ๐Ÿ“… 1992 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 780 KB

Spectroscopic measurement of protein concentration requires knowledge of the value of the relevant extinction coefficient. If the amino acid composition of a protein is known, however, extinction coefficients can be calculated approximately, provided that the values of the molar absorptivities for t