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Determination of the component phenols in natural and technical cashew nut-shell liquid by gas-liquid chromatography

โœ Scribed by Tyman, John H.


Book ID
126823001
Publisher
American Chemical Society
Year
1976
Tongue
English
Weight
583 KB
Volume
48
Category
Article
ISSN
0003-2700

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Long-chain phenols : IV. Quantitative de
โœ J.H.P. Tyman ๐Ÿ“‚ Article ๐Ÿ“… 1975 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 699 KB

By means of combined thin-layer chromatography-gas-liquid chromatography, the quantitative analysis has been achieved of the unsaturated constituents of the longchain component phenols in cashew nut-shell liquid from Amxwrdirrm occiderttnle. The method is applicable to both the natural and the indus