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Determination of the Alkali-Labile Value of Starches and Starch Products

✍ Scribed by Taylor, T. C.; Fletcher, H. H.; Adams, M. H.

Book ID: 126847969
Publisher: American Chemical Society
Year: 1935
Weight: 572 KB
Volume: 7
Category: Article
ISSN: 0096-4484
DOI: 10.1021/ac50097a014

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