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Determination of the Age of Sherry Wines by Regression Techniques Using Routine Parameters and Phenolic and Volatile Compounds

✍ Scribed by Guillén, Dominico A.; Palma, Miguel; Natera, Ramón; Romero, Ricardo; Barroso, Carmelo G.


Book ID
120550914
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
307 KB
Volume
53
Category
Article
ISSN
0021-8561

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