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Determination of SO 2 in Wines Using a Flow Injection Analysis System with Potentiometric Detection

✍ Scribed by Araújo, Alberto N.; Couto, Cristina M. C. M.; Lima, José L. F. C.; Montenegro, Maria C. B. S. M.

Book ID
120257965
Publisher
American Chemical Society
Year
1998
Tongue
English
Weight
77 KB
Volume
46
Category
Article
ISSN
0021-8561

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✍ Kathrin Stein; Renbing Shi; Georg Schwedt 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 688 KB

Two different flow-injection analysis (FIA) approaches are described for the determination of asparagine in food samples. For the first method an asparaginase reactor was integrated in a gas-diffusion flow-injection system. This method is based on the measurement of the pH change in an acceptor sol