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Determination of Riboflavin in Low-Potency Foods and Feeds

✍ Scribed by Rubin, S.H.; DeRitter, E.; Schuman, R.L.; Bauernfeind, J.C.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Voltammetric Determination of Riboflavin

✍ L. S. Anisimova; E. V. Mikheeva; V. F. Slipchenko 📂 Article 📅 2001 🏛 SP MAIK Nauka/Interperiodica 🌐 English ⚖ 40 KB

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✍ Christa Jansen; Klaus Dose 📂 Article 📅 1984 🏛 Springer 🌐 English ⚖ 235 KB

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✍ Egberg, David C.; Potter, Richard H. 📂 Article 📅 1975 🏛 American Chemical Society 🌐 English ⚖ 730 KB

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✍ Helmut F. Erbersdobler; Hans-Günther Greulich; Elke Trautwein 📂 Article 📅 1983 🏛 Elsevier Science 🌐 English ⚖ 199 KB

Evaluation of a Modified AOAC Determinat

✍ D. E. MacBRIDE; C. JAIME WYATT 📂 Article 📅 1983 🏛 Institute of Food Technologists 🌐 English ⚖ 423 KB