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Determination of Protein Concentration in Raw Milk by Mid-Infrared Fourier Transform Infrared/Attenuated Total Reflectance Spectroscopy

✍ Scribed by Y. Etzion; R. Linker; U. Cogan; I. Shmulevich

Book ID: 117976202
Publisher: American Dairy Science Association
Year: 2004
Tongue: English
Weight: 492 KB
Volume: 87
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(04)73405-0

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