✦ LIBER ✦

Determination of oil, starch, and protein content of viable intact seeds by carbon-13 nuclear magnetic resonance

✍ Scribed by Jacob Schaefer; E. O. Stejskal

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Carbon-13 nuclear magnetic resonance stu

✍ Chen, Shi-Chow; Elofson, Richard M.; MacTaggart, John M. 📂 Article 📅 1979 🏛 American Chemical Society 🌐 English ⚖ 550 KB

Comparative study of whole seed protein

✍ O'Donnell, Daniel J.; Ackerman, Joseph J. H.; Maciel, Gary E. 📂 Article 📅 1981 🏛 American Chemical Society 🌐 English ⚖ 611 KB

Molecular Mobilities of Instant Starch G

✍ SHELLY J. RICHARDSON 📂 Article 📅 1988 🏛 Institute of Food Technologists 🌐 English ⚖ 858 KB

Determination of iodine value of palm an

✍ Soon Ng; Ping Tou Gee 📂 Article 📅 2001 🏛 John Wiley and Sons 🌐 English ⚖ 41 KB 👁 2 views

Determination of the rubber content in g

✍ Visintainer, J.; Beebe, D. H.; Myers, J. W.; Hirst, R. C. 📂 Article 📅 1981 🏛 American Chemical Society 🌐 English ⚖ 363 KB

Rapid and nondestructive determination o

✍ P. N. Tiwari; P. N. Gambhir; T. S. Rajan 📂 Article 📅 1974 🏛 Springer-Verlag 🌐 English ⚖ 511 KB