𝔖 Bobbio Scriptorium
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Determination of heat transfer coefficient during high pressure frying of potatoes

✍ Scribed by Ferruh Erdogdu; Petr Dejmek


Book ID
108171583
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
366 KB
Volume
96
Category
Article
ISSN
0260-8774

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