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Determining the heat-transfer coefficients during cooling of large pieces

✍ Scribed by M. M. Ivashchenko; É. P. Ulizko


Publisher
Springer US
Year
1979
Tongue
English
Weight
339 KB
Volume
21
Category
Article
ISSN
0026-0673

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New correlations for heat transfer coeff
✍ Ibrahim Dincer; Sadik Dost 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 386 KB 👁 2 views

An analytical method for determining the heat transfer coefficients of food products being cooled in water and in air flows is presented. Food products are idealized as geometrical solid objects of regular shapes. New correlations between heat transfer coefficients and cooling coefficients are devel