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Determination of freezing rates of some fruit and vegetable products

✍ Scribed by V Yigit

Book ID: 103527301
Publisher: Elsevier Science
Year: 1983
Tongue: English
Weight: 259 KB
Volume: 6
Category: Article
ISSN: 0140-7007
DOI: 10.1016/0140-7007(83)90051-8

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