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Determination of free amino acids in African gourd seed milks by capillary electrophoresis with light-emitting diode induced fluorescence and laser-induced fluorescence detection

✍ Scribed by Enzonga, Josiane; Ong-Meang, Varravaddheay; Couderc, François; Boutonnet, Audrey; Poinsot, Véréna; Tsieri, Michel Mvoula; Silou, Thomas; Bouajila, Jalloul

Book ID: 121273334
Publisher: John Wiley and Sons
Year: 2013
Tongue: English
Weight: 637 KB
Volume: 34
Category: Article
ISSN: 0173-0835
DOI: 10.1002/elps.201300136

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