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Determination of D-amino acids, derivatized with 4-fluoro-7-nitro-2, 1, 3-benzoxadiazole (NBD-F), in wine samples by high-performance liquid chromatography

✍ Scribed by Masaru Kato; Takeshi Fukushima; Tomofumi Santa; Hiroshi Homma; Kazuhiro Imai

Publisher: John Wiley and Sons
Year: 1995
Tongue: English
Weight: 198 KB
Volume: 9
Category: Article
ISSN: 0269-3879
DOI: 10.1002/bmc.1130090409

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