Determination and Confirmation of Melamine Residues in Catfish, Trout, Tilapia, Salmon, and Shrimp by Liquid Chromatography with Tandem Mass Spectrometry

✍ Scribed by Andersen, Wendy C.; Turnipseed, Sherri B.; Karbiwnyk, Christine M.; Clark, Susan B.; Madson, Mark R.; Gieseker, Charles M.; Miller, Ron A.; Rummel, Nathan G.; Reimschuessel, Renate

• Book ID: 120042036
• Publisher: American Chemical Society
• Year: 2008
• Tongue: English
• Weight: 280 KB
• Volume: 56
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf800295z