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Detection of Genetically Modified Organisms in Foods by DNA Amplification Techniques

✍ Scribed by GARCÍA-CAÑAS, VIRGINIA; CIFUENTES, ALEJANDRO; GONZÁLEZ, RAMÓN

Book ID: 120480699
Publisher: Taylor and Francis Group
Year: 2004
Tongue: English
Weight: 594 KB
Volume: 44
Category: Article
ISSN: 1040-8398
DOI: 10.1080/10408690490886665

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