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Detection of Genetically Modified Organisms in Food: Comparison Among Three Different DNA Extraction Methods

✍ Scribed by B. Vodret; M. Milia; M.G. Orani; G. Serratrice; M.R. Mancuso

Publisher: Springer Netherlands
Year: 2007
Tongue: English
Weight: 174 KB
Volume: 31
Category: Article
ISSN: 0165-7380
DOI: 10.1007/s11259-007-0043-2

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