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Detection and characterization of a novel antibacterial substance produced by Lactobacillus plantarum ST 31 isolated from sourdough

✍ Scribed by S Todorov; B Onno; O Sorokine; J.M Chobert; I Ivanova; X Dousset


Book ID
114159862
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
112 KB
Volume
48
Category
Article
ISSN
0168-1605

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