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Design of plastic packages for minimally processed fruits

✍ Scribed by M.A. Del Nobile; F. Licciardello; C. Scrocco; G. Muratore; M. Zappa

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

QUALITY OF MINIMALLY PROCESSED FRUITS AN

✍ ROBERT L. SHEWFELT 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 705 KB

MICROBIOLOGICAL CONSEQUENCES OF MINIMALL

✍ R.E. BRACKETT 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 605 KB

PACKING TECHNOLOGY FOR FRESH AND MINIMAL

✍ CHARLES R. BARMORE 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 591 KB

Modified Atmosphere Packaging of Minimal

✍ M. Martínez-Ferrer; C. Harper; F. Pérez-Muntoz; M. Chaparro 📂 Article 📅 2002 🏛 Institute of Food Technologists 🌐 English ⚖ 468 KB

STORAGE QUALITY OF MINIMALLY PROCESSED C

✍ MARIA ELIDA PIROVANI; DANIEL RAÚL GÜEMES; ANDREA MARCELA PIAGENTINI; JORGE HUGO 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 409 KB

Design of Rigid Modified Atmosphere Pack

✍ P.C. TALASILA; K.V. CHAU; J.K. BRECHT 📂 Article 📅 1995 🏛 Institute of Food Technologists 🌐 English ⚖ 513 KB