๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

DEHYDRATED MEAT


Book ID
114902568
Publisher
John Wiley and Sons
Year
1943
Tongue
English
Weight
179 KB
Volume
1
Category
Article
ISSN
0029-6643

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๐Ÿ“œ SIMILAR VOLUMES


Dehydrated meat
๐Ÿ“‚ Article ๐Ÿ“… 1953 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 135 KB
COMPRESSIBILITY OF DEHYDRATED MEAT
โœ HANNAH B. HETZER; O. G. HANKINS ๐Ÿ“‚ Article ๐Ÿ“… 1946 ๐Ÿ› Institute of Food Technologists ๐ŸŒ English โš– 431 KB
REHYDRATION OF DEHYDRATED MEAT
โœ O. G. HANKINS; HANNAH B. HETZER ๐Ÿ“‚ Article ๐Ÿ“… 1947 ๐Ÿ› Institute of Food Technologists ๐ŸŒ English โš– 396 KB
THE ANTISCORBUTIC PROPERTY OF DEHYDRATED
โœ Givens, M. H.; Mcclugage, H. B. ๐Ÿ“‚ Article ๐Ÿ“… 1920 ๐Ÿ› American Association for the Advancement of Scienc ๐ŸŒ English โš– 82 KB
DEHYDRATION OF MEAT SCRAPPLES
โœ BETTY COLLINS CARL; BETTY M. WATTS; AGNES FAY MORGAN ๐Ÿ“‚ Article ๐Ÿ“… 1944 ๐Ÿ› Institute of Food Technologists ๐ŸŒ English โš– 608 KB