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Degradation of barleyβ-glucan by endoglucanase C ofClostridium thermocellum

✍ Scribed by Wolfgang H. Schwarz; Silke Schimming; Walter L. Staudenbauer


Book ID
104687945
Publisher
Springer
Year
1988
Tongue
English
Weight
601 KB
Volume
29
Category
Article
ISSN
1432-0614

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Assignment of structures to oligosacchar
✍ Klaus Bock; Jens Ø. Duus; Barrie Norman; Sven Pedersen 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 946 KB

The structures of one tri-(1), two tetra-(2 and 3), and one hexa-saccharide (4) produced by treatment of barley flour, after removal of the starch components, with a fungal beta-D-glucanase (Finizyme) have been assigned on the basis of 1H- and 13C-n.m.r. data as follows: beta-D-Glcp-(1----3)-beta-D-