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Daily intake estimates of fumonisins in corn-based food products in the population of Parana, Brazil

✍ Scribed by Fernanda Andrade Martins; Francine Maery Dias Ferreira; Flávio Dias Ferreira; Érika Bando; Samuel Botião Nerilo; Elisa Yoko Hirooka; Miguel Machinski Jr.

Book ID: 116486779
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 343 KB
Volume: 26
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2012.02.019

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