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A survey of fumonisins, deoxynivalenol, zearalenone and aflatoxins contamination in corn-based food products in Argentina

✍ Scribed by Solovey, M. M. S.; Somoza, C.; Cano, G.; Pacin, A.; Resnik, S.


Book ID
125532865
Publisher
Taylor and Francis Group
Year
1999
Tongue
English
Weight
163 KB
Volume
16
Category
Article
ISSN
0265-203X

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