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Daidzein and genistein contents of vegetables

✍ Scribed by Liggins, J. ;Bluck, L. J. C. ;Runswick, S. ;Atkinson, C. ;Coward, W. A. ;Bingham, S. A.

Book ID
121824454
Publisher
Cambridge University Press
Year
2000
Tongue
English
Weight
135 KB
Volume
84
Category
Article
ISSN
0007-1145

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The consumption of soyfoods is of great interest because of their proposed anticancer and antiatherogenic activity. It has been suggested that the soy iso#avones genistein and daidzein are responsible for these activities. The objective of this study was to determine the variation of the iso#avone c