The Senate Commission on Food Safety (SKLM) of the DFG has elaborated the following recommendations entitled "Criteria for the Evaluation of Functional Foods" with the objective of defining the minimum requirements for the evaluation of the safety to health of functional foods (FFs) and for the scie
โฆ LIBER โฆ
Criteria for the evaluation of the functional importance of endogenous analogues of pharmacological regulators
โ Scribed by A. E. Medvedev; V. Glover
- Book ID
- 111757881
- Publisher
- Pleiades Publishing
- Year
- 2007
- Tongue
- English
- Weight
- 203 KB
- Volume
- 1
- Category
- Article
- ISSN
- 1990-7508
No coin nor oath required. For personal study only.
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