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Control of microbiological quality and shelf-life of catfish(Clarias gariepinus)by chemical preservatives and smoking

✍ Scribed by Efiuvwevwere, B.J.O. ;Ajiboye, M. O.


Book ID
108837288
Publisher
Wiley (Blackwell Publishing)
Year
1996
Tongue
English
Weight
460 KB
Volume
80
Category
Article
ISSN
0021-8847

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