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Continuous Demulsification of Solids-Stabilized Oil-in-Water Emulsions by the Addition of Fresh Oil

✍ Scribed by Yan, Nianxi; Kurbis, Cheryl; Masliyah, Jacob H.


Book ID
121851598
Publisher
American Chemical Society
Year
1997
Tongue
English
Weight
289 KB
Volume
36
Category
Article
ISSN
0888-5885

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