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Continuous beer brewing with yeast immobilized on granular ceramic

✍ Scribed by Koichi Nakanishi; Hiroshi Murayama; Hiromitsu Sato; Akira Nagara; Tetsuji Yasui; Shunsuke Mitsui

Book ID: 113396083
Publisher: Elsevier Science
Year: 1989
Tongue: English
Weight: 129 KB
Volume: 68
Category: Article
ISSN: 0922-338X
DOI: 10.1016/0922-338x(89)90104-9

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