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Content, structure and viscosity of soluble arabinoxylans in rye grain from several countries

✍ Scribed by Staffan Bengtsson; Roger Andersson; Eric Westerlund; Per Åman

Publisher: John Wiley and Sons
Year: 1992
Tongue: English
Weight: 583 KB
Volume: 58
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740580307

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