Content of Antioxidants, Antioxidant Capacity and Oxidative Stability of Grape Seed Oil Obtained by Ultra Sound Assisted Extraction

✍ Scribed by Malićanin, Marko; Rac, Vladislav; Antić, Vesna; Antić, Mališa; Palade, Laurentiu Mihai; Kefalas, Panagiotis; Rakić, Vesna

• Book ID: 121539505
• Publisher: Springer-Verlag
• Year: 2014
• Tongue: English
• Weight: 341 KB
• Volume: 91
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/s11746-014-2441-2