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Consumption of deep-fried foods and risk of prostate cancer

โœ Scribed by Stott-Miller, Marni; Neuhouser, Marian L.; Stanford, Janet L.


Book ID
120452624
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
114 KB
Volume
73
Category
Article
ISSN
0270-4137

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