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Consumer acceptance of high-pressure processing and pulsed-electric field: a review

✍ Scribed by Nina Veflen Olsen; Klaus G. Grunert; Anne-Mette Sonne


Book ID
116916842
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
195 KB
Volume
21
Category
Article
ISSN
0924-2244

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πŸ“œ SIMILAR VOLUMES


High pressure, thermal and pulsed electr
✍ Phil E. Johnson; Iesel Van der Plancken; Ana Balasa; Fiona A. Husband; Tara Grau πŸ“‚ Article πŸ“… 2010 πŸ› John Wiley and Sons 🌐 English βš– 213 KB

The effects of high-pressure/temperature treatment and pulsed electric field treatment on native peanut Ara h 2, 6 and apple Mal d 3 and Mal d 1b prepared by heterologous expression were examined. Methods and results: Changes in secondary structure and aggregation state of the treated proteins were