Conformation changes ofβ-lactoglobulin: An ATR infrared spectroscopic study of the effect ofpH and ethanol
✍ Scribed by Eric Dufour; Paul Robert; Dominique Bertrand; Tomasz Haertlé
- Book ID
- 105391725
- Publisher
- Springer
- Year
- 1994
- Tongue
- English
- Weight
- 700 KB
- Volume
- 13
- Category
- Article
- ISSN
- 1573-4943
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The structure of mixed A and B genetic variants of beta-lactoglobulin (beta-lg) in its native and denatured states has been studied by FTIR. The denaturation was achieved through either heating at various temperatures at pH 6 and 7 or by adsorption to the surfaces of oil droplets in oil-in-water emu
Infrared spectroscopy was used to examine the effect of dehydration on the structure of DNA and cationic lipid/DNA complexes (CLDCs). Information regarding the effect of hydration on the interface between the cationic lipids and DNA was obtained by following subtle but reproducible changes in vibrat