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CONCENTRATION OF THE GROWTH-PROMOTING PRINCIPLE OBTAINED FROM YEAST. (VITAMIN B.)

โœ Scribed by Levene, P. A.; Van Der Hoeven, B. J. C.

Book ID
121121216
Publisher
American Association for the Advancement of Science
Year
1925
Tongue
English
Weight
92 KB
Volume
62
Category
Article
ISSN
0036-8075

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โœ Stier, T. J. B. ;Macintyre, Claire F. ๐Ÿ“‚ Article ๐Ÿ“… 1942 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 469 KB ๐Ÿ‘ 1 views

Our inaiii object in beginning the work reported herein was t o find out how to modify the concentration of riboflavin in yeast cells. Some experiments of Stier ('39) indicated that this should be the next step in the investigation of carbohydrate and lipid synthesis of yeast, since it seemed likely