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Comparison of the principal proteins in bovine, caprine, buffalo, equine and camel milk

✍ Scribed by Hinz, Katharina; O'Connor, Paula M; Huppertz, Thom; Ross, R Paul; Kelly, Alan L

Book ID: 111909704
Publisher: Cambridge University Press
Year: 2012
Tongue: English
Weight: 275 KB
Volume: 79
Category: Article
ISSN: 0022-0299
DOI: 10.1017/s0022029912000015

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