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Comparison of ambient solvent extraction methods for the analysis of fatty acids in non-starch lipids of flour and starch

✍ Scribed by Bahrami, Niloufar; Yonekura, Lina; Linforth, Robert; Carvalho da Silva, Margarida; Hill, Sandra; Penson, Simon; Chope, Gemma; Fisk, Ian Denis


Book ID
121848333
Publisher
John Wiley and Sons
Year
2013
Tongue
English
Weight
207 KB
Volume
94
Category
Article
ISSN
0022-5142

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