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Comparison between dietary monounsaturated and polyunsaturated fatty acids as regards diet-related diseases

✍ Scribed by M Mutanen

Book ID: 117576072
Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 397 KB
Volume: 51
Category: Article
ISSN: 0753-3322
DOI: 10.1016/s0753-3322(97)88047-x

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