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Comparing the efficiency of protein and maltodextrin on spray drying of bayberry juice

✍ Scribed by Zhongxiang Fang; Bhesh Bhandari

Book ID: 118446883
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 412 KB
Volume: 48
Category: Article
ISSN: 0963-9969
DOI: 10.1016/j.foodres.2012.05.025

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