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The influence of drying methods on the stabilization of fish oil microcapsules: Comparison of spray granulation, spray drying, and freeze drying

✍ Scribed by Sri Haryani Anwar; Benno Kunz


Book ID
108171745
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
719 KB
Volume
105
Category
Article
ISSN
0260-8774

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