Comparative Structure and Physicochemical Properties of Ilpumbyeo, a High-Quality Japonica Rice, and Its Mutant, Suweon 464

✍ Scribed by Kang, Hee-Jin; Hwang, In-Kyeong; Kim, Kyung-Soo; Choi, Hae-Chune

• Book ID: 126004644
• Publisher: American Chemical Society
• Year: 2003
• Tongue: English
• Weight: 129 KB
• Volume: 51
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf0344946