Comparative Ultrastructure of Ilpumbyeo, a High-Quality Japonica Rice, and Its Mutant, Suweon 464: Scanning and Transmission Electron Microscopy Studies

✍ Scribed by Kim, Kyung-Soo; Kang, Hee-Jin; Hwang, In-Kyeong; Hwang, Hung-Goo; Kim, Tae-Young; Choi, Hae-Chune

• Book ID: 126121261
• Publisher: American Chemical Society
• Year: 2004
• Tongue: English
• Weight: 642 KB
• Volume: 52
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf049767r