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Comparative safety assessment of plant-derived foods

✍ Scribed by E.J. Kok; J. Keijer; G.A. Kleter; H.A. Kuiper

Book ID: 113965247
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 235 KB
Volume: 50
Category: Article
ISSN: 0273-2300
DOI: 10.1016/j.yrtph.2007.09.007

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