𝔖 Bobbio Scriptorium
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Comparative evaluation of two methods of enumerating enterococci in foods: collaborative study

✍ Scribed by Mats Peterz; Ann-Charlotte Steneryd


Book ID
113274525
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
481 KB
Volume
18
Category
Article
ISSN
0168-1605

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