✦ LIBER ✦

Comparative carcinogenicity of the food pyrolysis product, 2-amino-5-phenylpyridine, and the known human carcinogen, 4-aminobiphenyl, in the neonatal B6C3F1 mouse

✍ Scribed by Dooley, K.L.; Stavenuiter, J.F.C.; Westra, J.G.; Kadlubar, F.F.

Book ID: 121891936
Publisher: Elsevier Science
Year: 1988
Tongue: English
Weight: 382 KB
Volume: 41
Category: Article
ISSN: 0304-3835
DOI: 10.1016/0304-3835(88)90060-2

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Comparative carcinogenicity of 4-aminobi

Comparative carcinogenicity of 4-aminobiphenyl and the food pyrolysates, Glu-P-1, IQ, PhIP, and MeIQx in the neonatal B6C3F1 male mouse

✍ Dooley, K.L.; Von Tungeln, L.S.; Bucci, T.; Fu, P.P.; Kadlubar, F.F. 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 393 KB

Carcinogenicity of the N-hydroxy derivat

Carcinogenicity of the N-hydroxy derivative of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine, 2-amino-3,8-dimethyl-imidazo[4,5-f]quinoxaline and 3,2′-dimethyl-4-aminobiphenyl in the rat

✍ Corlis L Archer; Philo Morse; Richard F Jones; Tomoyuki Shirai; G.P Haas; C.Y Wa 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 486 KB

Quantification of the carcinogens 2-amin

Quantification of the carcinogens 2-amino-3,8-dimethyl- and 2-amino-3,4,8-trimethylimidazo[4,5-f]quinoxaline and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine in food using a combined assay based on gas chromatography—negative ion mass spectrometry

✍ Stephen Murray; Anthony M. Lynch; Mark G. Knize; Nigel J. Gooderham 📂 Article 📅 1993 🏛 Elsevier Science ⚖ 491 KB

Specificity of base substitution mutatio

Specificity of base substitution mutations induced by the dietary carcinogens 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) in Salmonella

✍ W.H. Koch; R.W. Wu; T.A. Cebula; J.S. Felton 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 132 KB 👁 2 views

The base pair substitution mutational profiles in-position (CCCrCTC; 96-99% of total). Base substiduced by the heterocyclic amine cooked food muta-tution mutagenesis induced by heterocyclic amines gens PhIP and IQ in Salmonella typhimurium strains related to PhIP is generally SOS-dependent, requir-T

ABCG2/BCRP decreases the transfer of a f

ABCG2/BCRP decreases the transfer of a food-born chemical carcinogen, 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in perfused term human placenta

✍ Päivi Myllynen; Maria Kummu; Tiina Kangas; Mika Ilves; Elina Immonen; Jaana Rysä 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 518 KB

Determination of the food carcinogen 2-a

Determination of the food carcinogen 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in human hair by solid-phase extraction and gas chromatography-mass spectrometry

✍ S. Hegstad; E. Lundanes; R. Reistad; L. S. Haug; G. Becher; J. Alexander 📂 Article 📅 2000 🏛 Springer 🌐 English ⚖ 541 KB