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Comparaison of SEM Preparation Techniques for Fish Protein Gels

✍ Scribed by Barl, B.; Gill, T.; O'Neil, D.; Odense, P.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Preparation of fish scales for SEM

✍ D.R. Hughes 📂 Article 📅 1980 🏛 Elsevier Science ⚖ 237 KB

SCREENING OF SPECIAL STARCHES FOR USE IN

✍ A. HUNT; K.J. GETTY; J.W. PARK 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 101 KB

SUITABILITY OF THE WARNER-BRATZLER SHEAR

✍ K. VARELTZIS; E.M. BUCK 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 377 KB

A technique for elution of proteins from

✍ A.H. Gordon 📂 Article 📅 1960 🏛 Elsevier Science ⚖ 304 KB

A Protein-Encapsulation Technique by the

✍ Kato, Masaru; Sakai-Kato, Kumiko; Matsumoto, Nozomi; Toyo'oka, Toshimasa 📂 Article 📅 2002 🏛 American Chemical Society 🌐 English ⚖ 113 KB

Preparation of protein samples for gel e

✍ Zhong Bo-xiong; Weng Hong-biao; Fang Wei-huan 📂 Article 📅 2002 🏛 SP Zhejiang University Press 🌐 English ⚖ 618 KB