## Abstract For Abstract see ChemInform Abstract in Full Text.
Codon degeneracy and amino acid composition
β Scribed by Howard L. Hiller
- Publisher
- Elsevier Science
- Year
- 1978
- Tongue
- English
- Weight
- 130 KB
- Volume
- 74
- Category
- Article
- ISSN
- 0022-5193
No coin nor oath required. For personal study only.
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## Abstract Quantitative amino acid composition of acid hydrolysates was determined for samples of some Polish varieties of cereal grain (wheat, rye, barley, oats, millet and buckwheat) and oilseed (rapeseed, sunflower, poppy and soybean). Comparison of investigated genera was done.
Sumples qf eggs from two breeds (White-breusted mid Pearl) of' guitieu hells which were housed either on deep litter or in layer cuges were unulysed fbr their cotitent (11' umino ucids. The protein content of' whole eggs raiiged from 482 to 494 mg ywith u tneun of 487 nig g-'. Concentrations of' the