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Chitin and chitosan preparation from shrimp shells using optimized enzymatic deproteinization

โœ Scribed by Islem Younes; Olfa Ghorbel-Bellaaj; Rim Nasri; Moncef Chaabouni; Marguerite Rinaudo; Moncef Nasri


Book ID
119352648
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
877 KB
Volume
47
Category
Article
ISSN
1873-3298

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## Abstract Chitin and chitosan with improved characteristics were produced from shrimp shell waste preconditioned by limited decay or by treatment with 0.016 mol L^โˆ’1^ benzoic acid. Preconditioned shrimp shells were transparent, had a clean surface and were susceptible to demineralization and depr